NCWC: The Dirty Dozen: 12 Foods You Should Always Buy Organic

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The Dirty Dozen: 12 Foods You Should Always Buy Organic

The Environmental Working Group released its 2015 report on pesticide residue in fruits and vegetables on Wednesday.

February 25, 2015

Willy Blackmore is TakePart’s Food editor.

When it comes to buying fruit, comparing organic with conventionally grown options can be like apples and oranges—even when all you’re trying to buy is apples.

A pound of apples costs roughly between $1 and $1.50, according to the most recent data from the USDA. If you want to go organic, you’ll pay about $1 more per pound.

You could make a case for the apples being worth more, however, because you’re buying a not insignificant amount of pesticides with that fruit, according to analysis of government data by the Environmental Working Group. In the latest iteration of the Dirty Dozen, released Wednesday, apples once again topped the list of the 12 fruits and vegetables (well, 14, really) that retain the highest amount of pesticides and other toxic agricultural chemicals.

According to the accompanying report, two-thirds of the more than 3,000 produce samples analyzed by the USDA tested positive for pesticide residue. A study published earlier this month by the journal Environmental Health Perspectives found that eating organic reduced people’s exposure to pesticides—but that even sticking to an all-organic diet could still result in some pesticide intake. Chemicals used in agriculture can have severe health effects on agricultural workers, and there are concerns that low-level, long-term exposure could contribute to the development of chronic diseases such as cancer and autism.

So if you’re a budget-conscious shopper—and who isn’t, really?—but aren’t looking for a good deal on some value-added pesticides, that extra dollar per pound for apples is well spent. The same goes for peaches, nectarines, strawberries. and grapes, which round out the top five. And the consumer-friendly guide will show you where to make up for your more expensive organic purchases with the Clean Fifteen, a list of those items that bear the least amount of residue. Avocados, which top the less toxic list, are nearly pesticide-free even when conventionally grown; just 1 percent of the fruit sampled showed remnants of farming chemicals.

“We are saying, eat your fruits and vegetables,” Sonya Lunder, EWG’s senior analyst, said in a statement. “But know which ones have the highest amounts of pesticides so you can opt for the organic versions, if available and affordable, or grab a snack off the Clean Fifteen.”

Dirty Dozen

Apples
Peaches
Nectarines
Strawberries
Grapes
Celery
Spinach
Sweet bell peppers
Cucumbers
Cherry tomatoes
Snap peas (imported)
Potatoes
Hot peppers
Kale and collard greens

Clean Fifteen

Avocados
Sweet corn
Pineapples
Cabbage
Sweet peas (frozen)
Onions
Asparagus
Mangos
Papayas
Kiwi
Eggplant
Grapefruit
Cantaloupe
Cauliflower
Sweet potatoes

NCWC: Why Dehydration Is Making You Fat And Sick

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NCWC: Why Dehydration Is Making You Fat And Sick

Why Dehydration Is Making You Fat And Sick

Digestive, skin, bladder and kidney problems, fatigue and headache are just some of the adverse effects from not drinking enough water. We need it as much as air we breathe in! It’s not a joke.
Did you know that when you start feeling thristy your body is already dehydrated? The best practice is to sip water throughout a day. Have it always handy!If you’re not a morning person, have two glasses of water right after you wake up. It will boost up your blood pressure to normal levels, and it’s way healthier than having your first coffee on an empty stomach.

Also, don’t think that sweetened juices, soda or tea will hydrate you as well as water does. It’s actually the opposite! Sugar, as well as salt, makes your body waste precious water just to clean it out from your system. And if you love your coffee, make sure to drink one extra glass of water for every cup you have.

And as an added bonus, drinking water speeds up your metabolism and makes you feel more ‘full’. You will eat less once you start drinking more! It’s the safest and healthiest way to loose some weight.

Why Dehydration Is Making You Fat And Sick
Source: Rsvlts via Memolition

– See more at: http://www.thinkinghumanity.com/2014/05/why-dehydration-is-making-you-fat-and-sick.html?m=1#sthash.tlx8QO0v.dpuf